Strawberry And Basil Scones

   

 
Strawberry Basil Scones These Are Delicious I Used Self Rising

Cut the cold cubed butter into the dry ingredients until it is the size of dried lentils.

Strawberry and basil scones. Gently toss in fresh strawberries and basil. Line a baking sheet with parchment paper and set aside. Strawberry basil scones 4 cups 500 grams all purpose flour cup 100 grams granulated sugar 1 tablespoon 15 grams baking powder teaspoon 2 25 grams kosher salt cup 170 grams cold unsalted butter grated 1 cup 147 grams diced fresh strawberries 2 tablespoons 4 grams chopped fresh. In a large bowl stir together 2 1 2 cups flour the 1 4 cup sugar baking powder and salt.

Using a pastry blender or two knives cut in butter until mixture resembles coarse crumbs. In a large bowl mix together the all purpose flour baking powder sugar salt and dried basil. Preheat oven to 350 f 177 c. But fustini s scones are super moist light on the sugar and big on flavor.

Ingredients 1 cup buttermilk 1 cup chopped fresh strawberries 1 3 cup chopped fresh basil 2 tablespoons buttermilk 1 teaspoon brown sugar or as needed add all ingredients to list.

Source : pinterest.com